Domestic animals

 

1 Biodiversity of domestic animals in China

2 Specific germplasm resources

3 Domestication and reproduction of wild animals

4 Losses of Chinese domestic germplasm

5 Problems of conservation and sustainable utilization

 

1 Biodiversity of domestic animals in China

       China is one of the richest countries in the world in terms of domestic animal breeds and groups. According to the national census of Chinese animal breed resources, organized by the Chinese Academy of Agricultural Sciences in the 1980s, the published number of breeds and varieties of animals were 596 in 1986. According to monographs and reports over the last 4 years, there are 2,222 breeds and groups of animals including mammals, birds and insects of wide economic importance, i. e. 66 horses, 22 donkeys, 73 cattle, 20 buffaloes, 5 yaks, 79 sheep, 48 goats, 113 pigs, 109 chickens, 35 ducks, 21 geese, 3 turkeys, 4 pigeons, 14 rabbits, 7 camel, 9 dogs, 7 deer, 5 musk-deer, 5 bears, 3 pheasants, and one each of the following: Little civet, Sable, Mink, Silver fox, Artic fox, Raccoon dog, Coypu and Musk-rat, and 1,270 silkworms, 16 honey bees and 280 goldfish.

       The formation and establishment of any domestic breeds and groups, whether mammals, birds or insects, are all closely related with the historical development of local nations and tribes, as well as their natural environments. From the same genealogical origin of one species might have been formed breeds with different economically important characters. Chinese domesticated animal breeds, groups and varieties are famous in the world for their high prolificity, flavor, medicinal quality, entertainment characters, freeze resistance, hardiness and species ecological tolerances.

       Pigs (Sus scrofa)

       Pigs are widely distributed in China. The domestication of them began some 10 thousand years ago, with a lot of wild relatives. Genealogically, there are supposed to have been developed from swine ancestors, such as the South-China wild hog, Taiwan wild hog, North-China wild hog, Northeast white chested wild hog, Wusuli wild hog, Mongolian wild hog, Xinjiang wild hog and Draft wild hog. After a long time of blood mixing they were divided into three groups in terms of ear type: large dropped ear, middle dropped ear and small pricked ear types; three groups in terms of stature: big, middle and small; three groups in terms of coat color: black, white and two-end black. They were then divided geographically into six groups: Northern China, Southern China, Middle-plain China, Jiang Huai, Southwestern and Plateau. Including imported ones, there are 113 pig breeds.

       Cattle (Bos)

       Cattle is the common name for both Bos taurus and Chinese zebu (Bos indicus) and, especially, they are called ¡¯Yellow cattle¡¯ China, which differentiates them from water buffaloes. Yellow cattle are distributed in any region below 2,000 m above sea level. Genealogically there are derived from Mongolian, Huanghui, Changzhu and Tibetan strains, and they are 55 breeds including those with exotic and indigenous origins.

       Yak (Bos grunniens)

       The yak is a special gene resource originally from Tibet. The habitat of this animal is the plateau from between 3,000 to 5,000 m above sea level in some western provinces and autonomous regions. Five breeds are recognized and these can be divided ecologically into two groups: mountain and valley.

       Water buffalo (Bubalus bubalis)

       Chinese water buffaloes belong to the swamp type, and are widely distributed in 7 provinces and autonomous regions in the temperate and subtropical zones. The domestication of them is estimated to have occurred as early as 6,000 years ago and, after long selection, three types and eighteen sub-types were formed.

       Sheep (Ovis aries)

       Sheep are one of the earliest domesticated animals in China and are distributed between 28~50o N and 75~135o E. Economically, sheep breeds can be divided into four groups by fleece type, but all of the local breeds in China have coarse wool, including carpet-fleece, fur, lamb-skin, mutton-fat and pen-brush. Genealogically they are derived from Mongolian sheep, Tibetan sheep, Kazakh sheep and mainland sheep. Ecomorphologically, they are divided into four types on the basis of tail type: short fat tail, short lean tail, fat-rump tail and long fat tail. There are a total of 26 breeds of sheep.

       Goat (Capra hircus)

       Goats are the most widely distributed animals in China. Due to a long selection time they have been developed into different economic types: hide, dairy, cashmere, mutton, lamb-skin and fur. There are 35 breeds.

       Horse (Equus caballus)

       Horses are very old draft animals in China, distributed in every zone below 4,000 m above sea level. Six groups exist in China: Mongolian, Hequ, Kazakh, Tibet, Southwest and Southeast. Due to various habitats where tribes and nations were different and due to ecological situations, Chinese horses have been developed into draft, saddle and meat types. According to incomplete statistics there are 73 breeds and sub-breeds of horses.

       Ass (Equuss asinuss)

       Chinese asses are all descendants of the Asian racing ass, and domestication of them has occurred for several thousand years. There are three types: large, middle and small. In total, 22 breeds are recognized.

       Dog (Canis familiaris)

       Mastiff and Chow are unique Chinese dog breeds. Nine breeds are recognized.

       Chicken (Gallus gallus)

       Chinese chickens are descended from a south Yunnan subgroup of wild red chickens (G. gallus jabouillei). They have been developed into some economic types for eggs, meat, dual purpose eggs and meat, ornamental and medical. There are 109 breeds in total.

       Duck (Anas platyrhynchos domestica)

       Ducks are domesticated varieties of the wild ducks Anas platyrhynchos and Anas poecilorhyncha. There are 39 local breeds according to a preliminary survey.

       Goose (Anser cygnoides)

       Chinese geese have been mainly developed from Anser cygnoides, and only one breed from Anser anser. All geese breeds are local and totoal 22.

       Turkey (Meleagris gallopavo)

       All three turkey breeds are exotic.

       Pigeon (Columba livia domestica)

       Chinese pigeons are for meat and carrier (homing) purposes and there are 4 breeds.

       In addition, there are 17 breeds of camel (Camelus bactrianus), and 14 breeds of hare (Oryctalagus cuniculus). As for breeds of cat, there is no authoritative literature that can be cited. It remains for further study.

       Goldfish

       Goldfish for display originated in the Jin Dynasty (265~420 AC) from their wild Crucian carp ancestor, an edible fish, belonging to the same species (Carassius auratus). It evolved first from the Crucian carp to a Red crucian carp, with accompanying variation (idiovariation) during the process of domestication and artificial hybridization. It is, obviously, a product of artificial propagation with more than 280 varieties. The valuable varieties are: Red Dragon eyes, Black Dragon eyes with butterfly tail, Red Dragon-eye bulb, White Dragon-eye bulb, High Red head (Crane head red), High Purple head, Red Tiger head, Red Lion head, Multicolored phoenix, Multicolored phoenix bulb, Red bubble and Dull Red bubble. Chinese goldfish are exported in great numbers all over the world.

       Domestic insects

       Silk-worms, including the Mulberry-feeding silkworm (Bombyx mori), Oak silkworm (Antheraca pernyi), Castor silkworm (Philosamia cynthia ricini), Camphor silkworm (Eriogyna pyreferum), Ailanthus silkworm (Philosamia cynthia), Chestnut silkworm (Dictyoploca japonica), Great tallow silkworm (Attacus atlas) and Willow silkworm (Actias selene), have a total of 1,270 varieties.

       Honey bees (Apis), including Chinese and Italian bees, total 16 varieties.

2 Specific germplasm resources

       Special germplasm resources are available for the breeds and varieties which are unique for their rich variations in economically important traits, ecological characteristics and reproductive performances and are under long-term selection and domestication.

       Pigs

       Chinese pigs are famous for tender meat quality and prolificity. Of the various breeds, the Taihu is the most prominent. Various traits include: miniatures, mosquito-tolerant, quality bristles, plateau adapted and ham-processing quality. For one or some of the above traits, representative breeds are the Wuzhishan, Rongchang. Neijing, Tibetan and Jinhua.

       Cattle

       The Chinese zebu is a high-humped cattle, different from the Indian zebu (Bos indicus). The representative breed is the Hainan cattle (Bos indicus hainancius). Other breeds, such as the Zhoushan and Dangjiao cattle of the southeastern coast, include those with an exterior and coat color which are reminiscent of Bibos cattle. The Dulong and mini-cattle have an unknown origin.

       Yak

       Unique breeds of Yak are the Tianzhu white yak, and Datong yak which is mixed with wild Yak blood.

       Sheep

       Certain prominent sheep breeds for prolificity are the Small tailed Han and Hu sheep. A sheep with a high quality carpet wool is the Qinghai strain of the Tibetan sheep. The Large tailed Han sheep is the only rare breed with a huge tail.

       Goat

       Liaoning cashmere and Inner Mongolian cashmere breeds are famous for ¡¯white soft gold¡¯ fur. Breeds for prolificity and fur are the Jining Grey and the Zhongwei breeds.

       Horse

       There are some interesting Chinese horse breeds, such as the Hequ horse for its walking pace, the Debao horse for its small size, the Elunchun horse for its forest habitat and the Tibetan and Yuannan horses for their alpine-tolerances.

       Ass

       The Guanzhong ass is large breed with a chest height of more than 130 cm. The Dezhou ass is used in Chinese medicine as the donkey accessory agent obtained from the skin-proccessing products.

       Chicken

       Xianju chickens are good for egg production, Silk Black Bone chicken is for traditional medicine. The Beijing You, Palace yellow, is a dining delicacy. The Chahua and Tibetan chickens are both for entertainment.

       Duck

       Jinding is famous for egg production. The Beijing duck is for meat. The Mei duck is a breed mixed with wild duck. A lot of Ma-partridge varieties are blue-shell egg producers and which are abundant in micro-elements. The Gaoyou duck is for Chinese salted eggs.

       Goose

       The Huo goose is the world¡¯s most productive egg layer (four times higher than the ordinary). The Xupu goose is one of the high liver product breeds.

       Specific economic species

       Bactrian camel breeds are found in China. The Shuangyang sild-deer is the domesticated breed of deer. The Chinese pheasant is presently under domestication. The Red-deer is a farm animal. Some varieties of dogs are world famous pets, like the Mastiff and Chow.

       Domestic insects

       The Ultrathin silk worm and Chinese bee are unique varieties.

3 Domestication and reproduction of wild animals

      This mainly refers to domesticated (of domesticating) wild animals which have special ecomical values, such as deer, musk deer (Moschus spp.), black bear (Selearctos thibetanus), Viverricula indica, Martes spp., Vulpes spp., Nyctereutes procyonoides, Castor fiber and others. Among these, there are 15 species and subspecies, and 1 variety of Cervidae; 5 subspecies of Selearctos thibetanus, and 5 species of Moschus.

4 Losses of Chinese domestic germplasm

       In the late 1970¡¯s, a Farmer-responsible Regime was the main economic reason why the numbers of large animals, such as horse, ass, cattle and camel, decreased sharply. In the middle and late 1980¡¯s, exotic lines of pigs and chickens were introduced and many new local breeds were developed. Chinese pig and chicken breeds were replaced. During a national investigation into genetic animal resources in the 1980¡¯s, some breeds were already extinct, such as the Dangjiao cattle (Shanghai), Yangba cattle (Gansu), Gaotai cattle (Gansu) and Dengchuan cattle (Yuannan), the Lintao chicken (Gansu), Wuwei Fighting chicken (Gansu), Taiping chicken (Gansu) and Jiujinhuang chicken (Jiangsu), the Zaobei large-tailed sheep (Hubei), the Xiangcheng pig (Henan), Dingxian pig (Hebei) and Shenxian pig (Heber). The endangered breeds were the Hexi pig (48 animals), Bamei pig (1,000 sows, but no boar), the Ebei Black pig (ten or more), the Wuzhishan pig (16 sows, no adult boar), the Beijing You chicken (1,000), and the Jingning chicken (3,000).

       During recent years, local breeds in about 60 cities and mining-industrial regions are claimed to be endangered. These are the Guanzhong ass, Henan Harness, Tieling Harness, Jinjiang horse, Grassland Red cattle, Fuzhou cattle, Zaosheng cattle, Anxi cattle, Weizhou cattle, Zhoushan cattle, Jinan cattle, Dulong cattle, Min pig, Tongcheng pig, Rongchang pig, Bamaxiang pig, Panlong pig, Wei pig, Liubai pig, Chalu Black pig, Yayang pig, Beigang pig, Bihu pigs, Hu sheep, Large-tailed Han sheep, Tong sheep, Tibetan Hun sheep in the Qinghai Lake area, Taxkorgan sheep, Larg-tailed Lanzhou sheep, Alxa bactrian camel, Tianjin Fengtou chicken and Xupu goose. This situation and its momentum is increasing after instructive breeding institutions were closed. Among the domestic insects, the Aba bee, the Kuandian Chinese bee and the Shanbei bee have few colonies remaining. According to a census in Jiangsu and Zhejiang Provinces in 1904, there were 1,270 varieties of silkworms but recently, however, the number of silkworm varieties kept in the Institute of Sericulture, Chinese Academy of Agricultural Sciences, is only 700. Due to fluorine pollution, one third of them have been poisoned. The genetic resources of domestic insects is of, today, no social interest.

5 Problems of conservation and sustainable utilization

       In the early 1950¡¯s and middle 1970¡¯s, the General Bureau of Animal Husbandry and Veterinary Science organized national investigations into animal and bird breed resources. Later, the ¡°Homeland Elite Domestic Breeds¡± and encyclopedias of horse, ass, cattle, sheep, pig and birds resources, were published. Based on researches into parts of domestic fowl and animals, several monographs were published. This laid the foundations for the conservation of Chinese domestic animal biodiversity.

       With the support from international organizations, such as UNDP and FAO, the Germplasm Bank of Forage and Domestic Animals and Fowls in the Institute of Animal Husbandry, the Chinese Academy of Agricultural Sciences, has been set up. In some provinces and autonomous regions, in situ protected areas were established for the protection of Hu Sheep, Jinhua pig, Neijiang pig and other endemic germplasm resources, as well as enabling the exchange between some Chinese databases of livestock species with the International Cultivar Resources Bank (1988).

       Despite such a large amount of work to set up breed conservation in China, there are still many problems:

       a. Lack of understanding. Due to uncertain understanding of the importance of genetic resources in different places, conservation measures for local breeds was either inefficient of not addressed.

       b. Lack of specific organization. Due to the lack of a specific organization, which could systematically evaluate and test the resource storage situation and its management, this conservation work has been interrupted for some years and to different degrees.

       c. Lack of funds. Due to the shortage of funds for such purposes, investigations were carried out only in developed and major economic zones. In border areas and in the ecologically rich but traffic and transport inconvenient remote areas, such investigations did not take place. Many local breeds remain as hearsay and need to be investigated.